
Rabastas 6 Year Old
A small batch Bas Armagnac aged a minimum of 6 years.
Made with Ugni Blanc, Folle Blanche, Baco and Colombard grapes, distilled in a continuous copper still, aged under cellar master Eric Artiguelongue.
A small batch Bas Armagnac aged a minimum of 6 years.
Made with Ugni Blanc, Folle Blanche, Baco and Colombard grapes, distilled in a continuous copper still, aged under cellar master Eric Artiguelongue.