Kaesler Estate Cabernet Sauvignon 2018
Cedar spice and layered with red stone fruit. Soft elegant palate with hints of blackberry and capsicum. Pleasantly puckering tannins with a smooth lingering finish. Vegan.
The Kaesler family were pioneers who settled in the Barossa Valley in the 1840s. In 1891 they bought a parcel of land and in 1893 planted their first vines. Today, Kaesler Wines are made from these ancient, dry grown vineyards by the third owners of this magnificent property.
75cl / ABV 14%
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