
Dark wild ale aged with Pastore's
mother culture in a Frederiksdal cherry wine barrel
for one year then re-fermented on 250 g/l stevnsbaer
cherries from Frederiksdal's organic cherry orchard.
75ml /ABV 8%
Dark wild ale aged with Pastore's
mother culture in a Frederiksdal cherry wine barrel
for one year then re-fermented on 250 g/l stevnsbaer
cherries from Frederiksdal's organic cherry orchard.