Mauricio Gonzalez 'Pipeno Tinto' 2018 *Natural*
Made Naturally with the local Pais grape. Very light bodied but packed with lots of flavour of blackberries and black pepper spice. This has a slight spritz and is lovely chilled.
Mauricio’s harvests are manual, the wine ferments in a large traditional lagar…open top. He does not use sulphur, except to clean…and no chemicals or modern technique of any kind to ‘correct’ the wine. The wine is aged in old pipas and tinajas (barrels and amphorae), and the result is pure and fresh.
75cl / ABV 12%
- Wine Type