
A traditional Limoncello made according to an early twentieth century recipe with the peels of PGI Sorrento lemons grown on the island of Capri.
100% natural, with no artificial colourings or preservatives.
Enjoy chilled or as an aperitif: pour one part Limoncello Di Capri into a ice-filled glass and add three parts tonic water.
70cl / 30% abv