
This French Ginger liqueur is made from a traditional recipe of fresh ginger and Cognac.
It starts with fiery fresh ginger on the palette leading to a sweet vanilla finish.
Can be used to freshen up a couple of gingery classics, the Whisky Mac or the Penicillin. Highly recommended to ginger up the cocktail of your choice. Works well in a Mojito, Dacquiri, Mai Tai or Zombie.