Empirical Spirits The Plum, I Suppose
A vacuum distilled spirit made from pearl barley and pilsner malt with plum kernels and marigolds.
Distiller's note: The kernel inside plum stones is the foundation of this spirit. Rather than tasting of stone fruit, the kernel lends a marzipan, bitter almond flavor. Distilled marigold kombucha brings another side of floral and tannic notes reminiscent of plum skins; the combination is sort of the suggestion of plum, hence the reference to the Robert Frost poem. A perception of sweetness with a refreshing finish. Keep refrigerated.
50cl / 32% abv