
Discarded Banana Peel Rum 50cl
From Discarded Spirits, this deliciously fruity tipple is made by infusing Caribbean rum with banana peel.
Made using Caribbean rum originally used to season casks for later whisky maturation, infused with banana peel, this is a fruity spirit with fresh toffee notes.
Discarded Spirits recommend serving neat over ice, shaken in a Daiquiri or mixed long with ginger ale.