
At fifteen years old, this Ballantruan finds the sweet spot betwixt peat, oak, and malt.
Old Ballantruan is the name given to the peated single malt produced at Tomintoul distillery in Speyside.
The producer's tasting note:
"Colour: Barley gold.
Nose: Gentle "peat-reek" with mild gun-flint notes softened by sweet, mature, creamy Speyside malt. Hints of herbal-heathery spice.
Palate: The smokiness is very apparent yet soft and tempered with toffee-sweetness and gentle oaky spice.
Finish: Superb balance of soft smoke, sweetness and spice in an endless labyrinth."
Natural colour
Non chill filtered
70cl / 50%