Ogilvy Potato Vodka
This twice distilled Scottish vodka is warmingly smooth, creamy with a touch of vanilla sweetness. It is pure on the palate alongside hidden depths of flavour.
Its neutral essence makes it a great option for cocktails and a natural choice for the gluten-intolerant. Yet itâ€™s a smart pick for anyone wishing to try a vodka that offers purity of palate alongside hidden depths of flavour.
Founded by husband and wife Graeme and Caroline Jarron, Ogilvy is a farm distillery in Forfar, Angus, north east Scotland. This potatoe vodka is produced in small batches and allowed to rest for a week before being slowly charcoal-filtered.