
Made from Müller Thurgau grapes that spend 3 weeks on the skins before fermentation with indigenous yeast. This one is an incredibly juicy and refreshing orange pet nat with big salty grapefruit notes and a savoury finish.
75cl / ABV 10%
Made from Müller Thurgau grapes that spend 3 weeks on the skins before fermentation with indigenous yeast. This one is an incredibly juicy and refreshing orange pet nat with big salty grapefruit notes and a savoury finish.