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A cracking chocolate-y Old Fashioned which we developed for our monthly Good Cocktail Club.


Rum and chocolate are a match made in heaven, and it turns out that when you add Galliano Vanilla into the equation, it tastes like those well known sugar coated 'small' chocolate eggs released around Easter :)

La Hechicera Rum, Ron Barceló Gran Añejo Dark, Galliano Vanilla Liqueur, Compañero Extra Añejo, Mozart Dark Chocolate Liqueur, Gomme, Angostura Cocoa Bitters.

20cl / 36.3%

Data sheet

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